Nuri Horse Mackerel in Olive Oil, 125g
Nuri horse mackerel in olive oil is fantastic served on crusty sourdough toast. Horse mackerel is a name for a species of fish, not technically mackerel, but instead jacks and trevallies. This horse mackerel is canned with olive oil and salt for a rich flavour. As well as enjoying the horse mackerel on bread, this tinned fish is fantastic tossed through tomato sauces.
Nuri is one of the oldest – and most iconic – brands of Portuguese tinned fish. The name Nuri comes from the Arabic word for ‘my light’, and this is what a customer exclaimed when they first saw the shiny sardines in the tin. The artisanal production process is steeped in tradition, with 37 steps required to produce a single Nuri tin.
Ingredients: Horse mackerel (72%), olive oil (27%), salt
Allergy advice: For allergens see ingredients listed in bold.
